Hello friends,
I’m having a very busy time but I will always make time for my tiny community.
When I was in Saudi Arabia I brought back lots of spice and random bits. One thing was black sesame paste and its been sitting in my cupboard looking at me ever since, saying “use me, use me please”. Finally put it to good use by twisting it in an enriched bun dough recipe! Something a little different but surprisingly good.
Enjoy and have a good one,
xoxo Weigela